Get Certified as a “Sourdough Artisan Baker”
NEXT CLASS DATE:
27 & 28 June 2025 (Fri & Sat) 9am-4pm
FARMZ SOURDOUGH PROGRAMME
(TGS-2022016228)
Funding validity period: 10-10-2022 to 09-10-2026
Discover our famous and delicious sourdough recipes with easy-to-follow steps and unique techniques that will have you certified as a Master Sourdough Artisan in just 2 days!
Grab It Now!
UP TO 70% OFF!
YOU CAN NOW UPGRADE YOUR LIFE
FOR AS LOW AS SGD $241.80 ONLY
INSTEAD OF SGD $675.80!
This is a Skills Future Subsidised Course
WORTH SGD $675.80
(inclusive of 9% gst)
BONUS: You can use your Skills Future Credits to pay for the course if you are a Singaporean above 25 years old!
LIMITED SLOT! 20 PAX ONLY!
• Artisan sourdough x1 piece
• Soft sourdough bun with filling x6 pieces
• Table spread jam x1 type
Farmz Asia is on a mission to enable 1 million families to enjoy QUALITY and EMPOWERING life.
We aim to be the Gold Standard in Food Safety and Nutrition Guidance for consumers globally.
Our team is made of Doctors, Dieticians, Nutritionist and Chefs to help our clients prevent modern chronic disease, reverse aging, and avoiding life threatening disease through juicing, food and nutrition.
Through our comprehensive developed programmes, we help you discover essential knowledge and skills you need when it comes to health transformation, so you may enjoy the desired quality lifestyle of great health for ourselves, our families, and our community.
We are passionate in the work we do, and we promise in ‘Making Lifestyle Transformation Possible’ for you!
TOTAL COURSE DURATION: 2 DAYS
FROM 9AM - 4PM
ATTENDANCE AND COURSE COMPLETION REQUIREMENTS
While a minimum attendance of 75% of the training duration is required, all participants are strongly encouraged to attend 100% of the programme to fully benefit from the programme and be well prepared for the assessment.
To qualify for SkillsFuture SG’s training grant and be awarded a Statement of Attainment for this course, each participant must pass the summative assessment at the end of the course.
PRE-REQUISITES
Basic English literacy
Basic computer skills
YOUR LEARNING CENTRE:
FARMZ ASIA Headquarters
114 Lavender Street #05-88, CT Hub 2, Singapore 338729
GRADUATES WHO ARE QUALIFIED AS A SOURDOUGH ARTISAN TRAINED TO:
1. Examine the principles of baking sourdough and artisan breads.
2. Prepare the required equipment for making the dough and baking the bread.
3. Prepare fillings and toppings to add flavour and decoration to the bread.
WHO SHOULD ATTEND AND POSSIBLE CAREER CHOICES
1. Any individual who is interested in learning more about baking a range of sourdough breads as a lifestyle choice or for specific dietary needs.
2. Any chefs or aspiring chefs, bakers or food service staff of the food service industry.
3. Any individual or professional who is a health and fitness enthusiast.
Step 1
Register your interest by filling in the form on this page.
Step 2
Secure your seat with a minimal processing fee of SGD $27.
Step 3
Select your desired date to start your journey.
Step 4
Pass the easy assessment and become a certified "Healthy High Tea Baking Culinarian!"
MASTER THE ART OF BECOMING A SOURDOUGH ARTISAN BAKER
Grab It Now!
UP TO 70% OFF!
YOU CAN NOW UPGRADE YOUR LIFE
FOR AS LOW AS SGD $241.80 ONLY
INSTEAD OF SGD $675.80!
This is a Skills Future Subsidised Course
WORTH SGD $675.80
(inclusive of 9% gst)
BONUS: You can use your Skills Future Credits to pay for the course if you are a Singaporean above 25 years old!
LIMITED SLOT! 20 PAX ONLY!
More Questions?
Contact us at +65 3138 5111 or email us at sayhello@farmzasia.com
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